Latest Recipe, Le Méridien Kuala Lumpur

"Captivating live-cooking with unusual gastronomic delights and interactive chefs are just some of the daily activities at Latest Recipe. Diners can indulge in the dishes that are prepared ‘a la minute’ with personalised and individual servings of Malay, Indian, Chinese, Japanese and Western delights. Indulge your sashimi and live-fried tempura cravings at the Japanese counter, individualise your pasta at the Western counter, choose to have Teppanyaki styled prawns, beef, chicken; all while sampling fascinating authentic Malay and Indian dishes. The buffet also boasts two fountains of chocolate and strawberry dips, while the smell of fresh waffles served with ice-cream."