Bonding Kitchen Orc…'s logo

Bonding Kitchen Orchard Singapore

Nyonya restaurant
Rating
4.5
536 reviews
Facebook Likes
1,700
1,900 follows
Category
Asian restaurant
Monthly Visits
1,163
2025/6
Address
277 Orchard Rd, #02-18 Orchard, Singapore 238858
Located in: Orchardgateway

Extra Info

Title: Bonding Kitchen


URL Source: https://www.bondingkitchen.com/


Markdown Content:
Bonding Kitchen


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Early Dinner @ 5pm (Free Otah with min. spend $100, Dine duration 90mins,T&C applied)



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bonding kitchen


bonding kitchen bonding kitchen bonding kitchen


Modern Peranakan Cuisine


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Delivery / Pick-Up


the founder


Danny Chew


Chef Danny Chew has more than 25 years of culinary experience. He started from humble beginnings at the age of 17 as a kitchen helper in a Chinese restaurant.


In 2011, Chef Danny graduated from At-Sunrice Global Chef Academy in Singapore. This was followed by stints at several Asian restaurants, including 4 years at a popular Chinese restaurant in Liverpool (UK).


He is passionate about the delicate and elaborate Peranakan cuisine. After running a very successful private dining service for Peranakan Cuisine in Johor Bahru, Malaysia, Chef Danny is ready to introduce his unique brand of Peranakan cuisine with his very first restaurant in Singapore.


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The Vision


To inspire multiracial community to live in harmony and peacefully through the most unique Peranakan cuisine which strongly represent the multiculturalism of the country.


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Our Philosophy


Focus in food quality & safety, great customer service, cosy dining environment.


Photo Gallery


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Reviews


The food was delicious and it was obvious from the finesse of the dishes that chef is meticulous, skilful and committed in bringing forth the best of Nyonya cuisine.


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Johor Kaki Tony


"The food was delicious and it was


obvious from the finesse of the..."..."


Tony -09/02/2022


The beef ribs used boast different textures after hours of simmering- ranging from tender meat that has fallen off the bone to cartilage that turns into melt-in-the-mouth gelatin....


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The Straits Time


"The beef ribs used boast different


textures after hours of simmerin..."..."


Wong Ah Yoke -02/01/2021


Social



We're Hiring!


Join our Team


We offer competitive pay and full benefits. If you're interested in one of our open positions, start by applying here and attaching your resume.


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