Mott 32 Singapore
"A Forbes Travel Guide Recommended Restaurant 2024 & 2025 and Wine Spectator Best of Award of Excellence 2023 - 2025, Mott 32 Singapore continues the trailblazing spirit of its Hong Kong flagship, applying modern cooking techniques that put a delightfully fresh spin on time-honoured recipes.
Signature dishes such as Apple-Wood Roasted Peking Duck and Signature Lobster “Ma Po Tofu” mingle alongside dim sum and wok-fried dishes, complemented with Asian-inspired cocktails for a cross-cultural experience for the senses."
Extra Info
Title: Mott 32 Singapore | Chinese Restaurant in Singapore | Marina Bay Sands
URL Source: https://www.marinabaysands.com/restaurants/mott32.html/
Markdown Content:
Mott 32 Singapore | Chinese Restaurant in Singapore | Marina Bay Sands
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Reservation Notice
To make a request to preorder our signature Applewood Roasted Peking Duck, Barbeque Iberico Pork and Crispy Roasted Pork Belly, please call +65 6688 9922.Please note that these items are available on a first-come, first-served basis daily.
Culinary Accolades
2025 Forbes Travel Guide: Recommended Restaurant 
2023 – 2025 Wine Spectator Award: Best of Award of Excellence 
2023, 2024 TripAdvisor Travellers' Choice Best of the Best Awards: Top 10 Fine Dining Restaurants (Singapore) 
Listed in 2024 Tatler Dining Guide 
Listed in 2023 Tatler Dining Guide 
2022 Tatler Dining Guide: Top 20 restaurants of the year (Best Service Award)
MOTT 32 SINGAPORE
CHINESE | FINE DINING | BAR | SIGNATURE RESTAURANT
The award-winning Mott 32 celebrates the culinary alchemy of two different cuisines coming together. Born in Hong Kong, the restaurant takes its name from 32 Mott Street in New York, where the city’s first Chinese convenience store opened in 1891, spurring the growth of one of the world’s most vibrant Chinatowns.
In Singapore, Mott 32’s chefs continue the trailblazing spirit of the Hong Kong flagship, applying modern cooking techniques that put a delightfully fresh spin on time-honoured recipes. Signature dishes such as Apple-Wood Roasted Peking Duck, Crispy Triple-Cooked Wagyu Beef Short Rib and Signature Lobster “Ma Po Tofu” mingle alongside tempting dim sum, fresh seafood and wok-fried dishes, each using sustainably sourced ingredients.
With a cocktail programme that draws on Asia’s flavours — think smoky teas and Sichuan peppercorn infusions — Mott 32 Singapore offers a cross-cultural experience for all the senses. This is echoed in its design which references New York industrial-chic, classical Chinese decor and Singapore’s native flora, a poignant homage to the shared history and connections between metropolises.
Earn & redeem Resort Dollars here
Please call +65 6688 9922 for booking (Including Private Dining Room).
Groups larger than 20 may enquire about private eventshere.
Earn And Redeem Instant Resort Dollars with your Sands Membership
- Mon – Thu: 10%
- Fri – Sun: 3% to 10%*
*LifeStyle: 3% | Prestige: 6% | Elite & Paiza: 10%
2025 Forbes Travel Guide:
Recommended Restaurant2025 Wine Spectator:
Best of Award of Excellence
View more Culinary Accolades
Restaurant Details
Location
- The Shoppes, #B1-42-44
- Nearest carpark: North (Green Zone)
Operating Hours
Lunch
- Daily: 11.30am – 2.15pm(last seating)
- Last order for food & drinks at 2.30pm
Dinner
- Daily: 5pm – 9.30pm(last seating)
- Last order for food at 9.45pm
- Last order for drinks at 10.30pm
Dim Sum & Sip
- Sat, Sun & PH: 3pm– 5pm
- Last order for food & drinks at 4.45pm
Dining Duration
1 hour 30 minutes for lunch and 2 hours for dinner
Dress Code
Smart Casual. Strictly no slippers.
- Guests in swimwear, gym or workout attire, hotel robe and/or hotel slippers may be denied entry.
Follow us
Menus
- Signature Food Menu
- Signature Lunch Menu
- Afternoon Dim Sum & Tea Set Menu.
- Signature Dinner Menu
- Signature Vegetarian & Gluten Free Menu
- Wine Menu
- Bar Menu
Our signature menus may be refreshed with special items that are curated for the day. All menu items and prices are subject to change according to seasonality and availability.
We welcome guests with dietary restrictions and food allergies. Please inform us in advance or speak with our team upon arrival to discuss your needs.
Note: Although we strive to minimise cross-contact, our kitchen handles a variety of ingredients and cannot ensure an allergen-free environment.
HIGHLIGHTS
Crispy Prawns with Salted Egg Yolk & Oatmeal
Signature Smoked "Cod"
Signature Smoked "Cod"
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Wok-Fried Whole Crab (Black Pepper in Singapore Style)
Dining Specials
### LUCKY DUCKS
Join us in celebrating a grand jubilee year this SG60 with a very limited, special offering of our Applewood Roasted Peking Duck, the perfect table centerpiece for a festive feast. View details
* 
### PEANUT BUTTER OLD FASHIONED
A SG60 special concocted as the perfect companion to our signature Peking Duck. A classic cocktail base with a playful twist. Smooth like velvet, rich like a most indulgent spoonful of chocolate and peanut butter. View details
* 
### Dim Sum & Sip
Fully satisfy your dim sum cravings with our weekend tea menu. Enjoy a three-tier set with a trio of premium teas meticulously curated for an authentic dim sum experience, or go bold with our sommelier’s preferred choice: a free-flow wine pairing to really liven things up. View details
* 
### SET TO IMPRESS
Savour our Executive Set Lunch, featuring our most popular signatures like BBQ Iberico Pork with Yellow Mountain Honey and Steamed Garoupa Fillet, Minced Garlic and Vermicelli. Served with a refreshing welcome mocktail Jasmine Cooler, it's ideal for a smart yet indulgent business lunch. View Details
* 
### A SPRINGTIME FEAST
Savour the refined flavours of Mott 32’s new spring and summer menu. It highlights the seasons’ freshest in dishes including Salt & Pepper Lobster featuring succulent lobster with rich and crunchy potatoes and aromatic spices, as well as Braised Winter Melon with Alaskan King Crab Meat, an elegant, indulgent combination of tender melon with sumptuous Alaskan King Crab. View Details
* 
### A Sommelier’s Choice
Crafted to deliver a vibrant and palate-rousing experience, indulge in a wine list that masterfully bridges iconic French labels from Burgundy and Bordeaux with a curation of artisanal Chinese wines. A standout pairing: mouthwatering Apple Wood Roasted Peking Duck “Mott 32 Cut” with a sharp, refreshing Pinot Noir from Domain Drouhin. View wine list
* 
### A Sip of the Roaring Twenties
Introducing our Cold Teas cocktail menu, inspired by the clandestine bootleg service of the 1920s where delectable tipples were cleverly disguised as innocent tea. View details
* 
### Social Hour Tuesdays
Enjoy the Nashi cocktail -a concoction of Pear Sake, Vodka, Thai Basil and Lemon for a crisp and refreshing cocktail that features fresh, fruity notes. View details
GALLERY
What our guests are saying
Nice ambience with delicious Chinese cuisine 16 April 2025 Highly recommend the Apple Wood Peking Duck make sure you call in to reserve. They have a range of cocktails with Chinese elements, great for an indulgent dinner 蛋卷
(Google)
* ### Best Dim Sum 25 May 2025 Excellent food especially their dimsum. Best barbecue Iberico pork. Very tender with the right amount of fat and meat. Will come back again for sure. Seaside05187513610
(Tripadvisor)
* ### As good as everyone says 05 April 2025 The Peking Duck is the best I have had in Singapore and even in Hong Kong. Their BBQ pork is also really the best I have ever had. Will definitely be back Shirley Y
(Tripadvisor)
* ### A pleasant and comfortable lunch 12 March 2025 Great service by Yaya who was friendly and personable. She knows the dishes well and those that she has recommended were really good. Thank you! (: E Lyz
(Google)
* ### Nice ambience with delicious Chinese cuisine 16 April 2025 Highly recommend the Apple Wood Peking Duck make sure you call in to reserve. They have a range of cocktails with Chinese elements, great for an indulgent dinner 蛋卷
(Google)
* ### Best Dim Sum 25 May 2025 Excellent food especially their dimsum. Best barbecue Iberico pork. Very tender with the right amount of fat and meat. Will come back again for sure. Seaside05187513610
(Tripadvisor)
* ### As good as everyone says 05 April 2025 The Peking Duck is the best I have had in Singapore and even in Hong Kong. Their BBQ pork is also really the best I have ever had. Will definitely be back Shirley Y
(Tripadvisor)
* ### A pleasant and comfortable lunch 12 March 2025 Great service by Yaya who was friendly and personable. She knows the dishes well and those that she has recommended were really good. Thank you! (: E Lyz
(Google)
MEET THE CHEF
LAM KWONG MING
EXECUTIVE CHEF
Lam is a legend in Singapore’s Cantonese food scene with over four decades of cooking experience in Hong Kong and Singapore.
IN THE MEDIA
A must-read guide to the best Chinese restaurants in Singapore for succulent roast meat, fresh seafood and Cantonese cuisine
17 Nov 2023 | The Honeycombers Singapore
Mott 32 Singapore is featured for its authentic cuisine showcasing dishes which have been passed down through generations and prepared using innovative cooking techniques such as their exceptional applewood-roasted Peking duck. Read more
* ### The most romantic restaurants in Singapore
11 Oct 2023 | TimeOut Singapore
TimeOut Singapore features the opulence Mott 32 offers through its stunning interior and Mod-Chinese menu. Alongside Singapore-exclusive Peking duck polo bun, diners are invited to order the Asian-inspired Fujian Negroni and the iconic applewood-roasted Peking duck. Read more
* ### Lush Decadence
Jun/July 2020 |d+a
Conceptualised by Joyce Wang Studio, modern Chinese restaurant Mott 32 Singapore throws up a smorgasbord of rich, luxurious detailing and story-telling that spans time, culture and geographical boundaries. Read full article
* ### Mott 32: East Meets West With Apple Wood Smoked Duck & "Bamboo Forest" Dessert At MBS
21 Feb 2020 |Seth Lui
Sister to the swanky modern Chinese restaurant of the same name in Hong Kong, "Mott 32" draws inspiration from the first Chinese grocery store in New York located on 32 Mott Street. It has a delightful selection of dim sum with clever twists, the must-order Peking duck, and a great cocktail programme. Read full article
* ### Mott 32
6 Feb 2020 |Time Out Singapore
Dining at Mott 32 is a sexy, luxurious affair. The experience kicks off even before you step into the space. Renowned for its progressive Chinese cuisine, Mott 32 executes Chinese staples with premium ingredients. Opt for cocktails specially concocted to reflect Asian flavours to sip between bites. Read full article
* ### Spice and all things nice at Mott 32
31 Jan 2020 |The Business Times
The Business Times reviews the stylish Mott 32 Singapore. The article wrote that Mott 32's head chef Chan Wai Keung excels in Szechuan cuisine, so if you're looking to spice things up, both the poached garoupa fillet in szechuan pepper broth and signature lobster mapo tofu will make you break a sweat. Read full article
* ### 5 Reasons to Visit Mott 32 Singapore
23 Jan 2020 |Singapore Tatler
Mott 32 Singapore presents an enticing menu with dishes presented in a contemporary way but grounded in authentic flavours. Apart from its glorious dim sum, soups and stir-fried creations, one standout is the apple wood-roasted Peking duck "signature Mott 32 cut". Read full article
* ### 20 best new Asia-Pacific restaurants to try in 2020
16 Jan 2020 |CNN Travel
Mott 32 is one of Hong Kong's most renowned contemporary Cantonese restaurants, famous in particular for its apple wood roast Peking duck. Other signature dishes include barbecue Spanish pork with yellow mountain honey and creative luxe dim sum, such as a pork siu mai dumpling with black truffle and soft-boiled quail egg. Read full article
WITH LOVE TO MUM
Availability: 1 – 12 May
Inclusions:S$168 per person; minimum of two diners; each set comes with a complimentary Sampan Ride ticket
Price is subject to a 10% service charge and prevailing goods and services tax.
A Sip of the Roaring Twenties
Availability:
- Daily:from 5pm, with last order for drinks at 10.30pm.
- Fri, Sat & Eve of PH:from 5pm, with last order for drinks at 11.30pm.
Inclusions:Enjoy a unique selection of cocktails at S$24, such as Sichuan Smash,King of Wan Chai and Kowloon Coffee.
Prices are subject to 10% service charge and prevailing goods and services tax.
COMPLIMENTARY PARKING REDEMPTION
- One redemption per table
- Valid with a minimum spend of S$75++ during lunch or S$150++ during dinner
- Redemption is available upon request at the restaurant or bar
Terms and conditions apply
SOCIAL HOUR TUESDAYS
Availability:Tue, 6pm – 9pm
Inclusions:50% off the Nashi cocktail
Prices are subject to 10% service charge and prevailing goods and services tax.
SET TO IMPRESS
Availability: Daily from 11.30am – 2.15pm (last seating)
Inclusions:
- S$68 per person, with a minimum of two guests.
- Enjoy a refreshing welcome mocktail Jasmine Cooler with every pair of Executive Set Lunch ordered.
Price is subject to a 10% service charge and prevailing goods and services tax.
A SPRINGTIME FEAST
Availability: Available for lunch and dinner
Inclusions: Enjoy à la carte dishes starting from S$36.
Price is subject to a 10% service charge and prevailing goods and services tax.
A DRAMATIC DUO
Availability: 12 – 31 May, 5pm – 7pm
Inclusions: Enjoy a Poker Fizz cocktail with a Bamboo Charcoal Duck Bun at S$23
View more Born This May events
Prices are subject to 10% service charge and prevailing goods and services tax.
Dim Sum & Sip
Availability:Weekends & Public Holidays only, 3pm – 5pm (last order is at 4.45pm)
Inclusions:Dim Sum & Tea Pairing Menu, S$78 for two guests
- Three-tier dim sum selection
- A trio of premium teas
- Curated wine pairing, with an additional free-flow option
Prices are subject to 10% service charge and prevailing goods and services tax.
PEANUT BUTTER OLD FASHIONED
Availability: 1 – 31 Aug
Inclusions:Peanut Butter Old Fashioned for S$22
Prices are subject to 10% service charge and prevailing goods and services tax.
Lucky Ducks
Availability:
- 16 Jun –29 Aug, by reservation only
- Mon –Thu for the 5pm and 5.30pm seatings only
- Limited to 8 ducks per day, with a minimum of 4 guests required for each reservation
- Available on a first-come, first-served basis only
- Cash and credit card payments only
Inclusions:Applewood Roasted Peking Duck for S$88 (U.P. S$148)
Prices are subject to 10% service charge and prevailing goods and services tax.
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