Shashlik Restaurant
"Our Russo-Hainanese heritage was born from the legendary Troika Restaurant in 1963, where Hainanese chefs first interpreted the timeless recipes of Russian Chef, Mamochka Liber.
When Troika’s golden era ended in January 1986, nine former employees pooled their life savings together and opened Shashlik Restaurant in April 1986, an ode to their Russo-Hainanese culinary heritage.
Their passion for food and genuine appreciation for every diner quickly established the Shashlik Ah Kors as stalwarts on the local dining scene.
Our old-school restaurant is also known for its geriatric Hainanese waiters and chefs.
With a rich 30 years heritage, the restaurant has been serving generations of loyal diners from all over the world."
Extra Info
Title: Shashlik Restaurant – Russian cuisine with a Hainanese twist
URL Source: http://shashlik.sg/
Published Time: Mon, 21 Jul 2025 14:32:46 GMT
Markdown Content:
Shashlik Restaurant – Russian cuisine with a Hainanese twist
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Rack of Lamb
Shashlik of Beef
Baked Alaska
Borshch Soup
Upside Down CrabShashlik
Russian favourites.Hainanese flair.
For over 30 years, the Shashlik Restaurant has been delighting generations of loyal customers with our nostalgic Russian and Continental inspired cuisine, lovingly prepared by Hainanese chefs.
A hidden gem of Orchard Road, we are a Singaporean heritage restaurant celebrating culinary diversity and inclusivity in our multi-ethnic nation.
A place with good food and comfort, of good times and happy memories, celebrating family ties and friendship – come home for a slice of the Shashlik experience.
‘‘
Growing up, my parents told me not to play with fire or my food.
I did both.
’’
– Derrick Tan, Chief Flame Master and Head Chef
‘‘
Growing up, my parents told me not to play with fire or my food.I did both.
’’
– Derrick Tan, Chief Flame Master
and Head Chef
545 Orchard Road, #06-19 Far East Shopping Centre (next to Liat Towers), Singapore 238882
