ZK Restaurant

Title: ZK Restaurant 仔记饭店

URL Source: https://www.zkrestaurant.com.my/

Markdown Content:

Chinese Foodgarsmic Dishes

Charismatic Chinese Cuisine

Fine Dining  Tai Chow with Instagram-worthy dishes that is well-affordable among all.

新春套餐 2025

New Year Set Menu

6 persons set from RM 988

10 persons set from RM 1388+

The Affordable Chinese Fine Dining by the roadside

Come find us

Located at the roadside of Jalan San Peng, opposite Pudu LRT Station.

Anyone who has patronized ZK would be able to affirm that its dishes are well affordable and of good taste and quality. ZK’s dishes are cooked with great detail and care, outstanding taste, and picturesque plating, so that it attracts families and young people from near and far.

Signature Dishes

Chef's Specialty

Requires Pre-order to prepare. please contact our captains to order.

Golden Pumpkin Seafood Porridge

海鲜金瓜粥

A bowl of delicate plump shrimp with tender fish, gently nestled within a creamy sea of golden pumpkin-infused rice porridge.

Our chefs have perfected the taste with a flavorful broth that whispers of ginger, pepper, and subtle hints of Chinese cooking recipe.

* PRE BOOK REQUIRED

Truffle Ebiko Fried Rice

黑松露鱼子炒饭

Truffle Ebiko Fried Rice it’s a harmonious blend of premium ingredients that dance on your palate, golden fried rice topped with black truffle and fresh ebiko.

Seafood Pumpkin Bowl

Seafood such as Royal abalone, abalone slices, fish fillets, prawn balls, dried squids, mushrooms, fish maw and pumpkin, steamed, sautéed and boiled in soup and served in an actual pumpkin bowl.

Smooth Sailing Ship

A tableful of goodies furnished with a massive Chinese boat of cuisine wishing every one smooth and prosperity fortune in their endeavours, with dishes of lushes abalone, scallops, prawns and variety.

Fishes of Overwhelming Wealth

年年有余

A plate of wealth and prosper, deep fried fish with mini fishes swimming in circle. Coated in flavouring taste of the sea.

The dish is a culinary masterpiece that embodies both homely comfort and refined taste.

Golden Suckling Pig

黄金脆皮乳猪

A succulent bites of tender suckling pig enveloped in a golden, crackling embrace. Our chefs have perfected the art of roasting, ensuring that each mouthful is a harmonious blend of melt-in-your-mouth meat and the satisfying crunch of perfectly crisped skin.

Steamed Scallops with Garlic Vermicelli

Large scallops in their shell, steam and sautéed with garlic and served with vermicelli.

Firecracker Pork Ribs

Marinated with spice for 6 hours, the pork ribs are grilled with special Chef’s sauce, served in an upright position like the Chinese Firecracker on a stick, with the taste of cider vinegar and sweet honey.

Cheese Grilled Water Prawn

Giant Water Prawns butterfly into half, fried with butter and the saute’s with large onions, mushrooms, chicken essences and black pepper.

Oven baked with homemade mayonnaise and ample cheese to layer.

Order now the Convenient Packing Frozen Food

Convenient Packing

Reheat and Serve in the comfort of your own home, anytime and anyday. Order online and get it deliver to you. Keep it in the freezer.

Braised Pork Ribs with Pork Tendons

Pork ribs 6 pcs, braised with 4 pork tendons and 6 shitake mushrooms with ginger slices and dried squid.

Topped with Oyster sauce, fresh soup, chicken essence, dark soy sauce and sugar.

Total weight of 600 g

Approx. 2-3 pax served with other dishes.

Braised pork belly with Mei Cai ( 梅菜扣肉)

5 slices of tender pork belly meat, covered with ample Mei Cai (150g)

Topped with a sauce mixture of minced garlic, chopped green onion, thick caramel sauce, fermented soy bean curd, dark soy sauce, rice flour and sugar.

Total weight of 450 g

Approx. 1 to 2 pax served with other dishes.

Herbal Chicken

Free-ranged Malay Chicken Steamed with fragrant and medicinal herbs such as, Codonopsis dried root, Bei Qi, Smoked Garlic, Purple Yam, Ginseng and Polygonatum

Topped with Oyster sauce, chicken essence, fresh soup, dark soy sauce, bergamot and sugar

Total weight of 350 g

Approx. 1-2 pax served with other dishes.

Hakka Braised pork belly with taro (芋头扣肉)

5 slices of tender pork belly meat, layered  with 5 slices of yam.

Topped with a sauce mixture of minced garlic, chopped green onion, thick caramel sauce, fermented soy bean curd, dark soy sauce, rice flour and sugar.

Total weight of 450 g

Approx. 1 to 2 pax served with other dishes.

They All Love Our Food

""This place is extremely busy with a long queue from the moment they open at 4pm. After you've tasted the food, you'll know why. It's delicious. The settings are like a coffee shop but the food and presentation are better than posh restaurants. If you're in KL, you should definitely add this to your must do list. I'll be back as I want to try their German pork knuckle. They'd already sold out by the time we got there at 8pm. Highly recommended!"

"Dinner at this crowded restaurant. Really need to be here early if no reservation. Food are served promptly despite the crowd. Taste and portion are good. Price is reasonable, worth the .Personally the pumpkin stew is really tasty n good."

Lee Wai Chong

google review

"No frills eatery that serve 'tai chow' food at a different level. Simple tasty food that is reasonable in price, friendly crews, creative menu, big busy outdoor kitchen, large customer turnover and fast order delivery. Has 3 shop lots to cater indoor dining with aircond and big alfresco dining area."