Leong Ya Kitchen 梁雅纸包鸡 - USJ Taipan
"“Leong Ya Kitchen Paper Wrapped Chicken” belongs to the taste of our grandfather since 1973. It begins with the memories of a small cafeteria near the mine, retaining
its traditional taste. As descendants, we continue this unique recipe and reminisce through its distinctive flavor.
Paper Wrapped Chicken is recognized by experts as a representative of Cantonese braised dishes, and it is known as the first course of traditional festivals. Our unique feature is that the chicken is tender and juicy, and the exclusive seasoning makes the chicken flavorful and rich, but not greasy. It will definitely leave you with a lingering aftertaste."
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