the kitchen table
"the kitchen table brings to life a culmination of culinary finesse and the electrifying vibes of W Singapore – Sentosa Cove’s tropical locale.
Centered on sustainability and pursuing prime freshness through sourcing local produce, witness palatial displays of seafood, fiery grills and glowing embers in the signature pizza oven as the restaurant innovates at the forefront of the latest food trends, interweaving global influences with a uniquely local insider touch. As the day gives way to stunning sunset hues, wind down on the terrace as you immerse yourself in W Hotels’ iconic cocktail culture."
Extra Info
Title: Restaurant at Sentosa Cove
URL Source: https://www.thekitchentable.sg/
Markdown Content:
Restaurant at Sentosa Cove
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Reservations:+65 6808 7268
DINING IN SENTOSA COVE
Home Overview Section
Our culinary philosophy blends authentic local flavors with modern comfort food. By sourcing the finest local ingredients and supporting community farmers, we honor our rich heritage with innovative, contemporary dishes. Our menu reimagines time-honored recipes and comfort classics, creating a harmonious blend of tradition and modernity. We offer a warm, inviting atmosphere where guests can enjoy a unique dining experience that celebrates community, culture, and creativity.
Hours
- Breakfast (Daily):6:30AM -10:30AM
- Lunch (Daily):12PM - 3PM
- Dinner (Thursday - Saturday):6PM - 10PM
About
- Cuisine:International
- Dress Code:Smart Casual
- Setting:Restaurant, Outdoor Terrace
Our Menu
A LA CARTE
Indulge in Chef’s selection of menu favorites. From Asian specialties such the Singapore Char Kway Teow and the Iberico Pork Jowl, to highlights such as the Butter Chicken and the Wagyu Beef Burger, fuel up the body as you gather and reconnect on island paradise.
Daily | 12PM - 3PM ; Thursday - Saturday | 6PM – 10PM
Burrata with Burnt Figs
Pomegranate, Pistachio, Heirloom Tomatoes Basil and Balsamic Glaze
Certified Free-range Chicken
Yuzu Caper Butter Sauce, Watercress, Sweet Potato Fries
CATCH
Dive into a dining experience that celebrates the ocean’s finest treasures! Join us every Friday and Saturday evening at the kitchen table for an interactive seafood night that caters to all your cravings, featuring an array of live, local, imported, and sustainable seafood prepared just the way you like it.
Thursday & Friday | 6PM – 10PM
Menu items starting from SGD30++ | Seafood by weight starting from SGD25++
Bucket List Menu
Chilled Seafood | Heart Attack Fried Rice | Lobster Mac 'n Cheese | Surf & Turf
Seafood by Weight
Whole Seabass | Red Snapper | Mud Crab | Canadian Live Lobsters
SUNDAY BRUNCH
Every Sunday | 12PM - 3PM
$128++ per person (Includes free-flow coffee, tea, juices, soft drinks and mocktails). Beverage package is available at an additional $88++, inclusive of Moët & Chandon Brut Impérial, Wines, Spirits, Cocktails and Beer. Take note, prices are subject to change in the event of a special activation.
From The Parrilla Grill
Sanchoku Wagyu | Wagyu Beef Truffle Parmesan Sausage | Lamb T Bone | Pork Belly
Chill Seafood
Seasonal Live Oyster | Snow Crab | Prawn | Lobster | Scallop on the Shell | Green Mussel
FIRE UP THE GRILL
Ignite your culinary passions as we bring the thrill of grill right to your table.
Every Saturday | 6PM - 10PM
98++ per person. Beverage package is available at an additional $88++, inclusive of Moët & Chandon Brut Impérial & Rosé, Wines, Spirits, Cocktails and Beer.
Seafood on Ice
Crab Legs, Prawns, Mussels, Scallops
BBQ Meats
Angus Sirloin Steaks, Spicy Spanish Chorizo Sausages
the kitchen table
Contact Us
Inquiries: call to- the kitchen table+65 6808 7268
Email: the kitchen table - Home Page [email protected]
Address
W Singapore - Sentosa Cove 21 Ocean Way
Hotel, Level 1, Singapore 098374
© 2025 All Rights Reserved.
Hours(Daily) 6:30AM - 10:30AM | 12PM - 3PM; (Thurs - Sat) 6PM - 10PM
CALL US:+65 6808 7268
Hours
- Daily
6:30AM - 10:30AM
12PM - 3PM
- Thursday to Saturday
6PM - 10PM